Leading hotel Rixos The Palm, Dubai has reopened Salt, an al fresco seafood restaurant, now with a new menu for the cooler months.

The venue, located outside adjacent to the hotel lobby and Eden Beach Club, offers picturesque views overlooking the Palm and Dubai’s iconic skyline. Its décor, with a distinct rustic nautical theme, is both chic and romantic with laid-back sophistication.

The menu includes a delectable selection of seafood favourites: from freshly chucked oysters, catch of the day and grilled octopus - to market fresh chargrilled seafood platters, lobsters, oysters and a selection of steaks – the menu focuses on quality produce cooked to perfection.

Stavros Packeiser, the director of food and beverage at Rixos The Palm, Dubai said: “Salt is truly a popular spot at the end of the Palm and is renowned for being well worth the journey. We offer a great outdoor space with commanding views of Dubai and our new menu offers a quality, value for money selection of fresh seafood delicacies. This combined with our high standards of service brought about by our new team makes it the perfect place to enjoy a dinner with friends, family or as a couple.”

For more information or to peruse the menu, visit http://thepalmdubai.rixos.com/food-and-beverage/detail/Salt-Restaurant/125/56/0 . - TradeArabia News Service